Our family's olives, grown in the mountains above Sant'Agata de' Goti. Pressed at a century-old mill. Nothing added. Nothing lost.
The Chiarizio family has grown olives above Sant'Agata de' Goti for generations — a medieval cliff city in the Sannio hills of Campania, where altitude, soil, and sea air produce olives of rare intensity.
“What makes the difference is not equipment. It is a hundred years of knowing exactly when, exactly how, and exactly why.”
Every bottle is pressed at Frantoio Diglio, founded in 1925 — a family mill that has served the Sannio for a century. Their Pieralisi cold-press system preserves every polyphenol, every aroma, every drop of flavor that the Chiarizio groves produce.
Frantoio Diglio is founded in Durazzano, Sannio — a family mill built to serve the olive growers of Campania.
The mill earns a reputation across the region. Generations of Sannio families bring their olives here each harvest.
Frantoio Diglio installs the Pieralisi cold-press system — at the time, the most advanced continuous-cycle press in Italy.
The Chiarizio family brings their harvest to the same mill, the same family. The result is the bottle in your hands.
Extra virgin olive oil is one of the most studied foods in the world for cardiovascular benefit. Oleocanthal and oleic acid support healthy cholesterol and reduce inflammation.
Cold pressing at low temperature preserves the full polyphenol content — the natural antioxidants that give great olive oil its peppery finish and its health properties.
Regular consumption of high-polyphenol olive oil is associated with reduced risk of type 2 diabetes, cognitive decline, and certain cancers.
A visit to Frantoio Diglio in the Sannio mountains — where every Chiarizio bottle begins.
750ml · 100% Extra Virgin · Cold Pressed · Single Origin Campania
4 × 750ml · Best value · Perfect for gifting or stocking the pantry
Chiarizio family olives grown in the hills above Sant'Agata de' Goti, Campania.
Picked by hand at peak ripeness, within hours of pressing to preserve freshness.
Cold pressed at Frantoio Diglio — the same mill, the same family, since 1925.
Small batch, limited seasonal availability. Shipped directly to your door.
Small batch. Cold pressed. Free shipping on every order.
SMALL BATCH — LIMITED SEASONAL AVAILABILITY